Exploring the Sustainability of Natural Farming in the North-Eastern Hill Region of India
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Author: Snehal Athawale and Ram Singh
Author Address: Research Assistant, Institute of Economic Growth, University of Delhi Enclave, New Delhi-110007 (Delhi) and Professor and Head, School of Social Sciences, College of Post Graduate Studies in Agricultural Sciences, Central Agricultural University (Imphal),
Keywords: Natural farming, SLSI, sustainability.
JEL Codes: Q10, Q15.
Abstract
This study examined the sustainability of natural farming in the North Eastern Hill Region (NEHR). Sustainable Livelihood Security Index (SLSI) was estimated using both primary and secondary data on relevant indicators. Ecological security index (ESI), economic efficiency index (EEI),and social equity index (SEI) were calculated, and a composite index of each surveyed district was calculated. The results revealed distinct trends and trade-offs. Lower Subansiri District ranked highest in economic sustainability (0.31), followed by West Garo Hills (0.27). West Garo Hills ranked first in social sustainability (0.33), ecological sustainability (0.22), and overall sustainability (0.27). The SLSI for natural farming across all surveyed districts ranged from 0.18 to 0.27, indicating that natural farming alone does not guarantee sustainable livelihood security. The region faces challenges in infrastructure, energy, and socio-economic development, lagging behind other parts of India. To address these gaps, the study strongly advocates adopting region-specific, systematic strategies to achieve balanced development of natural farming within the NEHR.
Description
Indian J Econ Dev, 2026, 22(3), 436-451
https://doi.org/10.35716/IJED-25214